Cuisine & Recipes
Dive into authentic Armenian food culture with traditional recipes, cooking tips, and the stories behind beloved dishes like dolma, lavash, and khorovats.
What Is an Armenian Breakfast?
An Armenian breakfast is much more than just food; it’s a welcoming meal based on tradition, fresh ingredients, and family ties. While some...
Ani Vardanian6 Mins read
What Makes Armenian Cooking Unique?
Armenian cooking methods blend old customs with local and outside influences and use lots of fresh, top-quality ingredients. Armenian recipes usually focus on...
Ani Vardanian6 Mins read
Traditional Armenian Recipes
Traditional Armenian recipes are more than just meals; they are an important part of Armenia’s history, family bonds, and cultural identity. These recipes...
Ani Vardanian8 Mins read
How to Make Khorovats
Khorovats (pronounced “kho-ro-vats”) is more than just a dish-it’s a big part of Armenian life, gathering people around a fire for grilled meat...
Ani Vardanian6 Mins read
Armenian Coffee Culture
Armenian coffee culture is much more than just enjoying a favorite drink; it’s closely tied to history, tradition, and bringing people together. Making...
Ani Vardanian7 Mins read
Armenian Dolma Recipe
Curious about the real taste of Armenian dolma? You’re in the right place. In Armenian food, “dolma” means “stuffed,” and it’s all about...
Ani Vardanian7 Mins read
Armenian Lavash Bread
Armenian lavash is a traditional flatbread that is thin, sometimes made without yeast, and an important part of Armenian food and culture. People...
Ani Vardanian7 Mins read
Armenian Food Culture: History, Ingredients, and Traditions
Armenian food culture is colorful and rich, shaped by a long history, unique geography, and long-standing traditions. Armenian dishes use fresh ingredients and...
Ani Vardanian9 Mins read
